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Steamed Bun fermented with Plant Enzyme

Steamed Bun fermented with Plant Enzyme


Fermented with natural vegetable enzyme extract, rather than yeast

No added preservatives

Our steamed bun has a soft and moist mouthfeel , which is miraculous satisfying either served alone, or with savoury vegan meat or sweet spread

Also suitable for young children

  • Storage and Usage

    Stored in frozen condition.

    Steam directly from frozen at high heat for 12min. Serve with minced meat and salad, or jam and nut butter, or any other ingredients as you like.

  • Nutritional Benefits

    As our buns are fermented with natural vegetable enzyme extract instead of yeast, it contains the added benefits of fermented vegetable extract, which includes beneficial enzymes, probiotics, B vitamins and others.

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